Our menu is prepared simply and directly. It is a traditional Andalusian cuisine in which we will only find products of the best quality, fresh and seasonal.
The seafood and fish, together with the grilled meats, will be the main course for dinner, being able to combine with vegetables from the garden and typical dishes from Malaga.
Flavors of our land
In El Gallo Ronco we give you the option of tasting the flavors of our land and, at the same time, garnish your dishes and senses with the purest flamenco of Málaga.
Flavors of our land
Menu
Starters
1/2
R
Iberian ham
9€
17€
Iberian sliced paprika salami or salami
6€
11€
Sharp goat cheese of Málaga with nuts and figs
7€
13€
Selection of iberian ham
16€
Smocked sardines with tomato chesney sauce and black maldon salt
7€
12€
Russian salad (potato salad with carrots, eggs and tuna)
5€
9€
Anchovies in vinegar with mery sauce and olives
6€
10€
Tuna in lard
7€
15€
Hot starters
Meat, poultry and chicken stock croquettes
6€
10€
Croquettes of bulltail meat
7€
12€
Padron peppers
8€
“Flamenquín” (Slices of serrano ham rolled in loin of pork, coated in breadcrumbs and fried) with french fries and salad
9,5€
Fried aubergineswith molasses
9€
Spicy potatoes
7€
Grilled mushrooms wiyh prawns
12€
Pil-Pil prawns
8€
Scrambled egg and prawn with asparagus and young garlic
13€
Salads
Tomato, avocado and tuna belly lettuce, red onion
12€
Caesar salad, lettuce, chicken, bacon, caesar sauce, parmesan, balsamic vinegar and crouton
